2180 North 2nd Street Millville, NJ                          Phone: (856) 327- 8878

Vietnamese Cuisine is fragrant and exotic.  A deliciously simple cuisine.

Step into history, Vietnamese cuisine is one of the jewels of South East Asia.  This style of cooking, which has evolved over many centuries, is a wonderful blend of Chinese and South East Asian spices, flavors and techniques, fused with ingredients and traditions of classic French food.  Vietnamese food is lighter and more refreshing than Thai food-using crisp, uncooked vegetables, subtle seasoning, raw herbs, and unique flavor combinations.  Often described as textural, with fresh, sharp flavors, it is also more tropical and fragrant than Chinese food.

Saigon Restaurant will take you on a culinary tour of discovery, exploring the history, culture and traditions of the Vietnamese people, the evolution of their cuisines and the dishes that have become synonymous with the country itself.

The Saigon Restaurant Menu has more than 60 dishes from the national Beef Noodle Soup, Spring Rolls, Shrimp on Sugar-Cane, Chicken Salad Wrap, more and more will give you the opportunity to taste Vietnam Cuisine in our own specialty kitchen.  We look forward to serving you.